Best Brunch in the North Metro!

Every Saturday and Sunday
10am-2pm
Bloody Mary Bar
$12.99 Mimosas Bottle Service

BREAKFAST BRUNCH ITEMS

 

*THE STANDARD BREAKFAST 
$9.99

2 Eggs, Choice of Bacon, Chorizo Sausage Patty, or Chicken Sausage Link, Hash Browns or Country Fried Potatoes, Choice of Toast with Jam.

 

THE TRIPLE “B” (Broomfield Breakfast Burrito)
$10.99

Chorizo with Scrambled Eggs, Shredded Potato, Mixed Cheeses wrapped in a flour tortilla, smothered in House Pork Green Chili, topped with Mexican Cheese Blend, Crema, and Fresh Pico de Gallo

 

GOURMET BREAKFAST SANDWICH
$11.99

Two Fried Eggs topped with Mornay Cheese Sauce and Parmesan Cheese with Grilled Country Ham on an Artisan Ciabatta Bun, served with a side of Arugula Salad, Sliced Tomatoes, and Season Country Potatoes

 

*SUNRISE FLATBREAD
$9.99

Monterey Cheese Sauce, Bacon, Sautéed Spinach, and Parmesan Cheese, topped with choice of Fried Egg.

 

*NORTH SIDE BENEDICT
$11.99

2 Poached Eggs, Smoked Ham, topped with Hollandaise on Artisan Bread, Hash Browns or Country Fried Potatoes. Veggie Florentine style with Tomato and Spinach also available.

 

*HOUSE STEAK N EGGS
$16.99

6oz House Steak served with Two Eggs the way you like and choice of Hash Browns or Country Fried Potatoes, Choice of Toast with Jam.

 

OMELETTE OF THE DAY
(ask your Server)
$10.99

Chef Designed 3 Egg Brunch Omelette.  Served with Hash Browns or Country Fried Potatoes, Choice of Toast with Jam.

 

TAVERN PANCAKE STACK
$8.99

3 North Side Griddle Pancakes served with Powdered Sugar, Maple Syrup, and Butter

A LA CARTE

BACON OR CHORIZO $2.99

*2 FRESH EGGS $2.25

*1 FRESH EGG$1.25 

FRESH FRUIT $2.99

TOAST and JELLY $1.50

SINGLE PANCAKE $3.00

HASH BROWN POTATO $2.50

COUNTRY POTATO $2.50

 

BLOODY MARY BAR $7.50
MIMOSA BOTTLE SERVICE $12.99

 

*CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS INCREASES YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

 

APPETIZERS

 

PLUMP CHICKEN WINGS (GF)
$11.99

1lb of Jumbo Wings: Buffalo, BBQ, Garlic Serrano, or Cajun Dry Spiced

 

TAVERN FRIED PICKLE PLANKS (GF)
$8.99

Fried Pickle Planks served with Dill Ranch Dressing

 

COCONUT BANG STYLE SHRIMP (GF)
$12.99

Crispy Fried Shrimp Drizzled with a Sweet & Spicy Chili Sauce, Toasted Coconut, and Asian Slaw

 

GREEN CHILI CHEESE FRIES
$8.99

Fries Topped with Mexican Cheese blend, House Pork Green Chili,

Crema and Pico de Gallo

  

SANDWICHES & BURGERS

 Served with Fries or Vegetable of the Day
Substitute House Salad for $1.75 or Sweet Potato Fries for $1

 

*CREATE A TAVERN BURGER OR VEGGIE BURGER
$11.99

Choice of All Natural Beef, Grilled Chicken or Western Veggie Burger on Brioche Bun. Pickle, Lettuce, Tomato, and Onion. (Gluten Free Bun add $1.00)

ADD CHEESE ($1) - Bleu Cheese Crumble, Cheddar, Pepper Jack, Swiss

ADD VEGGIES (.75) - Avocado,  Jalapeños, Grilled Onions,Mushrooms

PREMIUM TOPPINGS ($1.50) - Applewood Bacon, Smoked Ham, Fried Egg, Carnitas

 

RISE AND SHINE BURGER
$13.99

All Natural Beef Patty, Applewood Bacon, Cheddar Cheese, Fried Egg

 

*PRIME RIB BEEF DIP
$14.99

Shaved Prime Rib, Horseradish Aioli, Swiss Cheese on French Baguette

 

BBQ PULLED PORK SANDWICH
$11.99

Pulled Pork with BBQ Sauce on a Brioche Bun, served with House Slaw

 

NORTH SIDE FISH & CHIPS (GF)
$16.99

2 Crispy Battered Cod Filets & Fries Served with House Slaw and Lemon Caper Tartar Sauce

SOUPS & SALADS

 *ADD SALAD PROTEINS - CHICKEN ($3.99), SHRIMP ($5.75), SALMON ($6.75)

 

FRESH MADE SOUP OF THE DAY
SM $5.99 LRG $7.99

 

HATCH PORK GREEN CHILI (GF)
SM $6.99 LRG $8.99

Roasted Hatch Green Chili, Tomato, Onion, Garlic, Pork Shoulder, Pico De Gallo, Tortilla Strips and Mexican Cheese blend

 

NORTH SIDE HOUSE SALAD
SM $7.99 LRG $10.99

Mixed Greens, Cucumber, Carrot, and Cherry Tomato with our Whiskey Vinaigrette

 

ROASTED GOLDEN BEET AND ARUGULA SALAD
$11.99

Roasted Sliced Fresh Golden Beets, Baby Arugula tossed in Whiskey Vinaigrette, topped with Goat Cheese, Shaved Almonds, and a Drizzle of Balsamic Reduction

 

*CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS INCREASES YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

Copyright 2015-2020 North Side Tavern Restaurant