Current Menu

Appetizers

 
Spicy Garlic Wok Edamame (GF)  6.99
Edamame soy beans, garlic, chili de arbol, sesame oil, and sea salt.
 
North Side Chicken Tender Dippers 8.99
3 House chicken tenders dredged in our spiced flour and fried crispy golden. Served with ranch and honey mustard.
 
Coconut Bang Shrimp (GF) 13.99
5 jumbo shrimp in a coconut breading fried crispy golden, sesame mango slaw, bang sauce.
 
Fried Pickle Planks (GF) 8.99
Crispy golden fried pickle planks with chipotle aioli.
 
Colorado Green Chili Cheese Dip (GF) 11.99
Melted cheese blend, green chilis, Pico de Gallo served with corn chips.
Add carnitas, chorizo, or chicken 2.50
 
Prosciutto and Fig Flatbread 9.99
Prosciutto, fig spread, blue cheese, roasted pear, arugula, finished with Extra virgin olive oil.
 
PEI Classic Mussels 13.99
1 lb. fresh mussels steamed with garlic, white wine, butter, and fresh herbs served with grilled ciabatta.
 
*Pepper Crusted Bison Carpaccio 13.99
Extra virgin olive oil, smoked mustard aioli, baby arugula, shaved parmesan, with house rosemary lavash.
*CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH,OR EGGS INCREASES YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

 

Soups and Salads

Add chicken 3.99, shrimp 5.75, or *salmon 6.75
Ranch, blue cheese, honey mustard, creamy avocado dressing, whiskey vinaigrette, balsamic vinaigrette, or oil and vinegar 
​Colorado Pork Green Chili (GF) Cup 6.99 Bowl 8.99
Roasted hatch green chilis, diced pork butt, tomato, onion, and spices simmered for hours garnished with Pico de Gallo, Mexican cheese blend, tortilla chip.
 
House Clam Chowder 11.99
Served in a sourdough bread bowl. The San Francisco treat.
 
Soup of the Day Cup 5.99 Bowl 7.99
 
North Side House Salad SM 6.99 LG 8.99
Mixed Greens, Cucumber, Carrot, Cherry Tomato, House Whiskey Vinaigrette. 
Substitute to another dressing to make Gluten Free 
 
Caesar Salad SM 6.99 LG 8.99
Crisp Fresh Chopped Romaine, Parmesan Cheese, Herbed Croutons, tossed in our house made Caesar Dressing
 
Roasted Golden Beet and Arugula Salad (GF) 10.99
Fresh roasted golden beets, baby arugula tossed with whiskey vinaigrette, goat cheese, toasted almonds, and balsamic reduction
 
Tavern Wedge Salad (GF) 9.99
Iceberg wedge topped with blue cheese dressing, cherry tomatoes, pickled red onion, crispy Pancetta, blue cheese crumble, and balsamic reduction
 
Avocado Tenders Salad 13.99
Our house dipped chicken tenders, American lettuce blend, cherry tomatoes, fresh avocado, shredded cheddar and jack cheeses, with a creamy avocado dressing

 

Tavern Burgers

All Natural Beef Patties or Western Veggie Burger on a Brioche Bun (Gluten Free Bun $1)
Served with Lettuce, Onion, Tomato, Pickle, and Fries.
Ask about the Fresh Veggie Options.
Substitute Sweet Potato Fries ($1) or House or Caesar Salad ($1.75)

*Tavern Burger 9.99
All natural beef patty with Lettuce, Onion, Tomato, and Pickle and Fries.
add cheese $1.00, bacon $2.00, avocado $2.00
*Outlaw Burger 13.99 
Open Faced, Smothered in House Pork Green Chili, Queso, Mexican Cheese Blend, Topped with Pico de Gallo (Gonna need a fork and knife to put this bad boy away) 
 
*Cream of Mushroom Goat Cheese Burger 12.99
Sautéed mushrooms, goat cheese, sour cream
 
*Black and Blue Burger 11.99
Blackened burger patty with blue cheese
 
*Popper Burger 13.99
Seasoned Cream cheese, grilled jalapenos, crispy onion straws
 
*BBQ Western Burger 13.99
Cheddar, Bacon, BBQ Sauce, crispy onion straws
*CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH,OR EGGS INCREASES YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL

Tavern Style Sandwiches

Your Choice of Side: 
Fries, Fresh Veggies, Sweet Potato Fries ($1) or House or Caesar Salad ($1.75)
(Gluten Free Bun $1)
Piggy Back Press 14.99
Pulled pork, honey smoked ham, and Applewood smoked bacon piled high with pickles, pickled onion, pepper jack cheese, and chipotle aioli on a pressed baguette
 
*Prime Rib Beef Dip 14.99
Shaved Prime Rib, Swiss Cheese, Horseradish Aioli, on a French Baguette with Au Jus for Dipping
 
Bison Deli Reuben 14.99
Shaved Smoked Corned Bison piled high, Russian Dressing, Swiss, Sauerkraut on Marbled Rye
 
BBQ Style Pulled Pork Sandwich 11.99
Pulled Pork with BBQ Sauce, side of House Slaw on a Brioche Bun
*Blackened Salmon BLTA 13.99
Blackened Salmon, chipotle aioli, fresh avocado, Applewood Bacon, Tomato, Baby Greens on Ciabatta
North Side Tender Le Cordon Bleu 14.99
House  Chicken tenders, ham, Swiss cheese, and honey mustard on Brioche Bun
*Shaved Steak and Arugula Sandwich 15.99 
Thin Shaved prime rib, pickled onion, arugula, horseradish aioli, and blue cheese, pressed on baguette
*CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH,OR EGGS INCREASES YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

House Favorites

(Available all day)

North Side Tavern Fish n Chips (GF) 16.99
2 Crispy Battered Cod Fillets, Fries, Slaw, Lemon Caper Tartar Sauce. Our Special Gluten Free Flour Blend Makes It Crispy and Light
 
Beef Stroganoff  16.99
Campanelle pasta tossed in a beef and sherry wine sour cream sauce with sautéed mushrooms topped with parmesan and served with garlic bread.
 
Green Chili Chicken Mac n Cheese Bake 14.99
Hatchfield green chilis, diced chicken breast, campanelle pasta tossed in our house cheese sauce baked with parmesan bread crumb crust and served with garlic bread.

 

Entrees

(Available after 5pm)

*Fresh Salmon Rockefeller (GF) 22.99
Blackened Fresh Salmon Filet, Lump Crab Meat, fresh Herb lemon Cream Sauce over Creamed Spinach, and Creamy Mashed Potatoes
 
Mountain Man Game Meatloaf (GF) 19.99
Ground Mix of Elk, Bison, Venison, Caribou, and Beef, wrapped in Applewood Bacon Served Over Creamy Mashed Potatoes with Fresh Vegetables, and a Savory Tomato Sauce
 
*Prime Rib Roast (GF) 12oz 17.99 or 16oz 22.99
SLOW! roasted prime rib, creamy mashed potatoes, sautéed vegetable of the day, with fried onion straws, horseradish sauce and au jus. 
 
Smoked Elk Bangers and Mash (GF) 16.99
2 Jalapeno cheddar stuffed elk sausages with onion demi, sweet and sour peppers, creamy mashed potatoes
 
North Side Chicken Tender Dinner 15.99
3 of Our house dipped chicken tenders served with creamy mashed potatoes, sautéed broccolini, and country gravy.
 
Asparagus & Artichoke Ravioli (Vegetarian) 16.99
Asparagus & Artichoke Ravioli in a Creamy Roasted Red Pepper Sauce Served over Broccolini, Topped with Goat Cheese and Balsamic Glaze.
*CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH,OR EGGS INCREASES YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

 

Desserts

 
Colorado Key Lime Pie 6.99
House Made Sweet and Creamy Key Lime Pie, Graham Cracker Crust topped with Fresh Vanilla Whipped Cream and seasonal berries.
​Messy Churro Sundae 6.99  
House Made Churros, Cinnamon Ice Cream, Chocolate and Caramel Sauces, Fresh Vanilla Whipped Cream with a Cherry on Top
 
Crème Brûlée (GF) 6.99
Classic Vanilla Custard with a Sugar Brûlée Crust on Top Served with Fresh Vanilla Whipped Cream and Fresh Seasonal Berries
 
Chocolate Raspberry Tart (GF) 7.99
Chocolate tart shell filled with a chocolate ganache with fresh raspberries and fresh vanilla whipped cream