North Side Tavern Restaurant
Your local neighborhood chef-driven American restaurant,
featuring classical tavern fare with a Colorado twist.
On Site Buffet Options
Menus
25 person minimum 80 people max
Minimum of 6 food options
Brunch Buffet
Scrambled Eggs
Cheese and pico de gallo on the side
Country potatoes
With grilled red bell peppers and onion
Bacon
Sausage links
Biscuits and gravy
Sausage gravy with buttermilk biscuits
Pancakes or French Toast
With Butter and Pancake Syrup
Waffles
With Butter and Waffle Syrup
Assorted Mini Quiche
Garden Salad Bar
Spring mix or Chopped romaine, cherry tomato, sliced cucumber, shredded carrots, croutons
choice of 2 dressings.
Ranch
Bleu Cheese
Balsamic vinaigrette
Whiskey vinaigrette
Caesar
Fruit Tray
Strawberries, Cantaloupe, Pineapple, and Red Grapes
Croissants
With Butter and jelly
Danishes Assorted
Apple, Cheese, Cherry, Almond Bear Claw
Muffins Assorted
Banana Crunch, Blueberry, and Chocolate Chunk
Peel n Eat Shrimp Cocktail
Large shrimp in shell with lemon and cocktail sauce
Dinner Buffet
25 person minimum 80 people max
Minimum of 6 food options
Appetizers
Chicken Wings (3 ea)(GF)
Choice of one sauce Buffalo, BBQ, Garlic Serrano, or Cajun Dry Rub
With Ranch and Blue Cheese Dressings
Mini Taco Salad Cups
Wonton Wrappers Stuffed with Seasoned Ground Beef and Cheddar Cheese. With Shredded Lettuce, Guacamole, Pico De Gallo, And Sour Cream
Cheese Stuffed Roasted Mushrooms
Cremini Mushrooms Stuffed with Smoked Gouda Topped with Panko Bread Crumbs
Edamame(GF)
Wok Tossed Soy Beans With Chilis, Garlic, and Sea Salt
Peel n Eat Shrimp Cocktail (GF)
Large Shrimp in Shell with Lemon and Cocktail Sauce
Caprese Skewers (GF)
Fresh Mozzarella, Cherry Tomato, and Basil with Balsamic Reduction
Crudites Platter (GF)
Baby Carrots, Broccoli Florets, Cherry Tomato, and Sliced Cucumber With Ranch
Chips and Salsa (GF)
House made Pico De Gallo and fresh corn tortilla chips
Chips and Queso (GF)
melted cheese blend topped with pico de gallo and cotija cheese
served with corn chips.
Fruit Tray
Strawberries, Cantaloupe, Pineapple, and Red Grapes
Entrees
Beef
Prime Rib Carving Station (GF)
With horseradish cream sauce and Au Jus
(Add $100 Staffing Fee)
Bacon Wrapped Beef Medallions (GF)
With Port Wine Demi
Salisbury Steak (GF)
Tenderized Cube Steak Cooked in a Mushroom Gravy
Chicken
Chicken Parmesan (GF)
Grilled Chicken Breast Topped Tomato Sauce Mozzarella and Parmesan Cheese
Whiskey Glazed Chicken
Grilled Chicken Breast in a Whiskey Glaze Topped with Sesame Seeds
Roasted Herb Chicken (GF)
Roasted Airline Chicken Breast with a Herb Chicken Au Jus
Fish
Salmon Picatta (GF)
Baked Atlantic Salmon in a Lemon Butter Caper Sauce
Whiskey Glazed Salmon
Roasted Atlantic Salmon in a Whiskey Glaze with Sesame Seeds
Blackened Shrimp Skewer (GF)
3 Blackened Shrimp on a Skewer in Garlic Butter
Lobster Tail (GF)
Clarified Butter and Lemon
Pork
Pork Tenderloin Roulade (GF)
Pork Tenderloin stuffed with Spinach, Feta, and Sun Dried Tomatoes
Pork Scallopini
Tender Pork Cutlet in a creamy marsala wine sauce
BBQ Pulled Pork (GF)
Braised Shredded Pork Butt Tossed in BBQ Sauce
Honey Roasted Pit Ham (GF)
Smoked Honey Roasted Ham Thinly Sliced
Starchy Sides
Mashed Potatoes (GF)
Creamy Cream Cheese Garlic Mashed Potatoes
Potatoes Au Gratin (GF)
Layered Potatoes Baked in a Creamy Parmesan Cheese Sauce
Roasted Rosemary Garlic Fingerlings (GF)
Fingerling Potatoes Roasted with Garlic and Herbs
3 Cheese Mac N Cheese
Creamy Gouda, Cheddar, and Jack Cheese sauce mixed with rotini pasta topped with Gouda and Panko Bread Crumbs
Rice Pilaf (GF)
White Rice Cooked in Chicken Broth and Spices
Dinner Rolls
Brioche Rolls served with butter
Vegetable Sides
Roasted Brussel Sprouts (GF)
Roasted Brussel Sprouts with Balsamic Reduction and Parmesan Cheese
Whiskey Glazed Carrots
Baby carrots sauteed with butter and whiskey glaze
Green Beans Almondine (GF)
Blanched Green Beans Sauteed with butter and Toasted Almonds
Marinated Sweet and Spicy Broccoli (GF)
Blanched Broccoli Florets Tossed with a sweet chili sauce and sesame seeds
Garden Salad Bar
Spring Mix Cherry Tomato, Sliced Cucumber, Shredded Carrots, Croutons, and
Choice of 2 Dressings.
Ranch
Bleu Cheese
Balsamic vinaigrette
Whiskey vinaigrette
Caesar
Desserts
Mini Creme Brulee (GF)
Mini Key Lime Pie
Mini Chocolate Tart (GF)
Mini Chocolate Chip Brownie